Discover a broad range of accessibly priced options, including lighter fare perfect for smaller appetites. Reservations are accepted, and most of our menu is also available for take-out. Both of our Colorado locations offer lunch in the dining room, bar and on the patio from 11am Monday through Friday, as well as weekend brunch from 10am – 4pm. We also offer a wide variety of catering options.

STARTERS

Fried Pickles Hand-breaded to order, served with Smokin’ honey mustard for dipping 7.95

Molten Queso Dip With your choice of chopped brisket or chopped pork, pico de gallo and tortilla chips 9.95

Devilish Eggs (6) A hint of heat 7.95

Southern Fried Okra Served with Smoked garlic ranch 8.50

Crispy Onion Rings Beer-battered and breaded, served with Smoked garlic ranch dip 7.95

Smoked Jumbo Chicken Wings Smokin’ Spicy, BBQ or Asian (6) 9.95

Fresh Corn Muffins Five muffins served with Steen’s cane syrup butter 6.50

Spinach / Artichoke Dip Baked with Parmesan, served with Pork Cracklins, Veggies and Tortilla Chips 10.50

Bacon Wrapped Shrimp Six Gulf shrimp, smoked bacon, spicy cheese sauce 13.95

Mac-n-Cheese Features 11.95

Pulled Pork & Green Chile’ With cheddar and scallions

Shrimp Scampi Peas, tomato, lemon, garlic, parmesan

Shrimp Sausage Housemade shrimp sausage, bacon, tomatoes and scallions

Burnt End Crispy brisket bites with tomatoes, scallions, spicy cheese sauce, KC Royale and cheddar

SALADS

SMALL SALADS

BLT Salad – Our House Salad Bacon, tomatoes, mixed lettuces, croutons, scallions and chipotle buttermilk dressing 6.95

Baby Green “Viejo” Seasoned pepitas, scallions and margarita vinaigrette 6.95

BIG SALADS

Fried Chicken Salad Mixed lettuces, tomatoes, shredded carrots, crispy tortilla strips and Smokin’ honey mustard dressing topped with crispy chicken tenders 12.95

BBQ Chicken Salad Mixed lettuces, tomatoes, black beans, slaw, corn chips and creamy cider dressing 12.95

Ahi Tuna Salad* Sesame-crusted Ahi served rare with mixed greens, bell pepper, edamame, crispy noodles, mandarin oranges and balsamic  vinaigrette 17.95

Sonoran Shrimp Taco Salad Mixed lettuces, black beans, salsa, cheddar, sour cream, crispy tortilla strips and spicy cilantro dressing $14.95

Smoked Chicken Salad Mixed greens and cabbages, crispy noodles, oranges, edamame, shredded carrots and sesame / ginger dressing $12.95

Salad Add-Ons

Pulled Pork 6.95 | Fried Chicken 6.95 | Beef Brisket 8.50 | Sesame-Crusted Ahi* 12.95 | Gulf White Shrimp 8.50 |  Char-Grilled Salmon* 12.95 | Grilled or BBQ All Natural Chicken Breast 6.50

Smoked BBQ Plates

All meats slow-smoked over hickory and fruit wood. Served with one side of your choice.

Smoked Pulled Pork Hand-pulled pork 13.95

BBQ Pulled Chicken Hand-pulled chicken breast, KC Royale 13.95

Smoked Beef Brisket Dry rubbed, slow-smoked and sliced 15.95

7 0z. Char-Grilled Salmon 19.95

BBQ Pork Spareribs Dry rubbed St. Louis spareribs (available sauced) Half Rack 15.95 Full Rack 23.95

Smokin’ Q Combo Pork spareribs, beef brisket, pulled pork, jalapeño beef sausage, BBQ pulled chicken
Choice of 2 Meats 17.95 | Choice of 3 Meats 19.95

Sandwiches & Burgers

Served with one side of your choice

Smoked Pulled Pork Sandwich Served on a butter-toasted potato bun with cider slaw on top 10.95

Prime Rib “Philly Cheesesteak” With horseradish cream, pepper jack cheese, peppers, onions and mushrooms 12.95

Smoked Beef Brisket Sandwich Served on a butter-toasted potato bun with red onion and pickles on the side 11.95

Make it a Texas Dip! with cheddar, horseradish cream, grilled onions and prime rib jus  14.95

Angus Burger* A half pound Angus chuck, served with lettuce, tomato, onion and pickles 10.95 Add cheese .50

Smoked Pulled Chicken Sandwich With KC Royale, applewood smoked bacon, cheddar and grilled onions 11.95

Cubano Smoked pork loin, thinly sliced, with bacon, refried black beans, tomato, pepper jack, pickles and green chile mayo 11.95

Fish & Chips Beer Battered Mahi Mahi with fries, slaw, and dill remoulade 13.95

House Smoked Corned Beef On marbled rye 12.95

Make it a Smoke Reuben with 1000 Island, Swiss and slaw 13.95

Piglet Burger* 8 oz. Angus chuck patty, jalapeño sausage, pulled pork and cider slaw.  13.95

Classic Patty Melt A half pound Angus chuck patty, marbled Rye,  1000 Island, mushrooms and Swiss 13.50

“El Gringo” Smoked pork loin, cheddar, bacon, green chile mayo, lettuce, tomato and onion on Texas toast with smoked honey mustard dip 11.95

Smoked Pulled Chicken Quesadilla Pico de Gallo, sour cream and baby green salad “viejo” 11.95

Sides 3.95

Cider slaw | House baked beans | Creamed spinach | Mac-n-cheese | French fries | Sweet potato fries | Hash browns | Smokin’ slaw (Cider slaw with tomatoes, scallions, pepitas and crispy tortilla strips)

Hours

Monday 11am - 9:30pm
Tuesday 11am - 9:30pm
Wednesday 11am - 9:30pm
Thursday 11am - 9:30pm
Friday 11am - 10pm
Saturday 10am - 10pm
Sunday 10am - 9:30pm

Make a Reservation

“We just wanted to let you know how delicious the food was. I am still hearing comments about it. Also you staff was so nice and helpful. Thanks for making our day very special.”
 ~ Nacole

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